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Introduction to Hospitality (5th Edition) by John Walker (Hardcover - Apr 7, 2008) Tomorrow's managers are off to a strong start with this fully updated and streamlined edition. Each chapter includes an increased emphasis on globalization and environmental responsibility and a new... ![]() Usually ships in 1 to 3 weeks |
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Supervision in the Hospitality Industry: Applied Human Resources by Jack E. Miller and John R. Walker and Karen Eich Drummond (Hardcover - Mar 3, 2006) ThisFifth Editionprovides comprehensive coverage of the principles, theories, human relations techniques, and decision-making skills that are required to manage a workforce to profitable results. It... ![]() Usually ships in 24 hours |
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The Restaurant: From Concept to Operation by John R. Walker (Hardcover - Sep 21, 2007) Comprehensively covers opening and running a restaurant-revised and updatedA successful restaurant is a dream business. It offers guests a fabulous experience, while the restaurateur gets an exciting... ![]() Usually ships in 24 hours |
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Machining Fundamentals by John R. Walker (Hardcover - Jan 1, 2004) ![]() Usually ships in 1 to 3 weeks |
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Introduction to Hospitality Management (2nd Edition) by John Walker (Paperback - Jul 6, 2006) Explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the book... ![]() Usually ships in 24 hours |
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Exploring the Hospitality Industry by John Walker (Paperback - May 12, 2007) Exploring the Hospitality Industryoffers broad coverage of the hospitality industry all in an easy-to-read, conversational style that is less theoretical and more industry relevant than other books.... Usually ships in 1 to 3 weeks |
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