Emeril Lagasse
1959 - Born on the 15th of October in Fall River, Massachusetts.
1978 - He graduate in Johnson & Wales University's College of Culinary Arts.
1990 - He later received an honorary doctorate.
1990 - He opened his first restaurant, Emeril's, in New Orleans, Louisiana.
1993 - Emeril has written several best-selling cookbooks, from Emeril's New New Orleans Cooking, his first book which was published.
2001 - He briefly starred in a self-titled TV sitcom on NBC during the fall season with Robert Urich, but it was canceled after a few episodes and widely panned by critics.
2004-2005 - Emeril also appeared on Shop at Home Network, on the show From Emeril's Kitchen.
- Emeril's Delmonico.
Page last updated: 6:04pm, 31st Mar '07
Related Books
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Emeril's There's a Chef in My World!: Recipes That Take You Places by Emeril Lagasse (Hardcover - Oct 1, 2006)  Usually ships in 24 hours |
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Emeril's There's a Chef in My Soup! Recipes for the Kid in Everyone by Emeril Lagasse (Hardcover - Apr 1, 2002) "Notches-Unknown PBJ," "Gone Fishin' Fish Sticks," "Pokey Brownies," "Make-Lots-of-Friends Oven-Baked French Fries." Even the pickiest eaters will perk up their ears at these irresistible dishes... Usually ships in 24 hours |
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Tom Fitzmorris's New Orleans Food: More than 225 of the City's Best Recipes to Cook at Home (New Orleans Cooking) by Tom Fitzmorris (Paperback - Feb 1, 2006) Tom Fitzmorris is uniquely qualified to write about the food of New Orleans. Born in the Crescent City on Mardi Gras, he'd never left his favorite town for more than three weeks at a time--that is,... Usually ships in 24 hours |
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Emeril's Delmonico: A Restaurant with a Past by Emeril Lagasse (Hardcover - Oct 1, 2005) First opened in 1895, Delmonico Restaurant and Bar in New Orleans was a Creole cooking landmark. Acquired by celebrity chef Emeril Lagasse in 1995, the new Delmonico's features classic dishes as well...  Usually ships in 24 hours |
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Emeril's There's a Chef in My Family!: Recipes to Get Everybody Cooking by Emeril Lagasse (Hardcover - Apr 1, 2004) Chef Emeril Lagasse's first step into the kitchen with kids --Emeril's There's a Chef in My Soup!: Recipes for the Kid in Everyone-- showed that chefs come in all ages, and how, with a little help... Usually ships in 24 hours |
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Emeril's Potluck: Comfort Food with a Kicked-Up Attitude by Emeril Lagasse (Hardcover - Oct 1, 2004) Emeril Lagasse needs no introduction. TV chef par excellence, and author of eight other cookbooks, he's become something of a one-man industry.Emeril's Potluck, concerned with "comfort food with a...  Usually ships in 24 hours |
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